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Chocolate Liqueur Shells recipe

3 oz Each of semi-sweet or -bittersweet, milk and white Chocolate, melted in -separate bowls ———————————–MOUSSE———————————– 3 oz White chocolate, chopped 2 Eggs, separated 1 tb Each of Tia Maria, creme de -menthe or: Cointreau food coloring if -desired With a spoon, smear melted chocolate evenly over inside of 12 paper cups. Turn cups upside [...]

witch’s brew cake recipe | halloween recipes

Witch’s Brew Cake
22 halloween recipes chocolate sandwich cookies1 (18.25 ounce) yellow cake mix, with pudding in mix1 cup water1 cup solid-pack canned pumpkin (not pumpkin pie filling)3 eggs2 teaspoons cinnamon2 cups prepared whipped topping1/4 cup chocolate syrup4 (16-inch) black shoestring licorice, braidedAssorted halloween candies and colored sprinkles, for garnishCookie Spiders (see below)
Preheat oven to 350 [...]

Peanut Clusters recipe

Ingredients1/2pkchocolate chips 2/3cupeagle brand milk 1cuppeanutsDirections:Melt chocolate chips. Stir in milk and peanuts. Mix well and quickly drop on waxed paper.
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Spirited Truffles recipe

5 oz Milk chocolate, chopped 4 oz Sweet baking chocolate, chop 1 oz Unsweetened choc, chopped 3/4 c Whipping cream 3 1/2 ts Liqueur* 6 oz Sweet baking chocolate 1 tb Veg. Oil 1/3 c Cocoa Place first 3 chocolates work bowl of food processor or blender; finely chop chocolate. Heat cream to just simmering [...]

Appalachia Mountain Fudge recipe

-Diana Lewis-VGWN37A 4 1/2 c Sugar Salt 1/4 lb Butter 1 cn Lg evaporated milk 12 oz Semi-sweet chocolate chips 5 Hersery bars 1 pt Marshmallow cream In large bowl put in the chocolate bars (broken bits) and the marshmellow cream. Grease a 9X13 inch cake pan with butter or margarine. In a fairly deep [...]

Frango Mints recipe

12 oz Chocolate 1 Peppermint extract 1/2 c Margarine 1 1/2 c Powdered sugar 2 Eggs 2 ts Vanilla Melt and cool chocolate. Cream together margarine, sugar, eggs and vanilla. Add cooled chocolate and a few drops of mint to creamed mixture. Pack into 8 inch square pan. Cool and set and cut in squares. [...]

Jello Pudding Fudge recipe

Ingredients1pkjello chocolate pudding and pie filling (170 gm – NOT INSTANT) 2tablespoonbutter 1/4cupmilk 1 1/2cupconfectioners sugar, sifted 1/4cupnuts, chopped Directions:Combine pudding, butter and milk. Bring to a full boil. Boil gently for 1 minute; stirring constantly. Remove from heat. Quickly blend in sugar; add nuts. Pour into greased 8×4 inch pan. Cool; cut into squares. [...]

Diabetic Bark Candy recipe

1 lb Milkcote -=OR=- 1 lb Whitecote chocolte 1 c Crunchy cereal Watermelon seeds -any other crunchy food In the top of a double boiler, melt coating over hot, noit boiling, water. Add cereal and seeds. Blend together thoroughly, then pour onto waxed paper and spread thinly. Let stand until firm. Break into pieces. Recipe [...]

Chocolate Praline Truffles recipe

DIANA LEWIS VGWN37A ——————————-PRALINE POWDER——————————- 1 tb Canola oil 1/2 c Sugar 1/2 c Whole almonds ———————————-TRUFFLES———————————- 6 oz Semisweet chocolate 1/4 c Unsalted butter 2 1/2 tb Orange liqueur 2 tb Heavy cream 1 Orange grated peel ———————————-COATING———————————- 1/2 c Unsweetened cocoa 4 oz Semisweet chocolate praline powder: oil a cookie sheet and set [...]

Church – Window Candy recipe

1 pk Semi-sweet choc. chips 6oz 3 c Minature marshmallows colors 1/4 c Butter 3/4 c Chopped walnuts or pecans In a saucepan melt chocolate chips and butter or margarine. Remove from heat and cool. Add colored marshmallows and 1/4 cup of the nuts. Mix well and divide into 2 6″ long rolls and roll [...]

Hershey’s White Chips Almond Fudge recipe

10 oz Premier White Chips -(Hershey’s) 2/3 c Sweetened condensed milk -(not evaporated milk) 1 1/2 c Chopped slivered almonds -(coarsely chopped) – toasted* 1/2 ts Vanilla extract Line 8-inch square pan with foil, extending foil over edges of pan. In medium saucepan over very low heat, melt white chips and sweetened condensed milk, stirring [...]

Chocolate Pecan Pralines – Prudhomme recipe

1 1/2 Sticks unsalted butter 1 c Sugar 1 c Packed, light brown sugar 1 c Milk 1/2 c Heavy cream 1 c Coarsely chopped pecans 2 c Whole pecan halves 2 T Vanilla extract 1 1/2 c Semisweet chocolate chips NOTE: Chocolate chips should be chilled. Assemble all the ingredients and utensils before starting [...]

Raisin Fudge recipe

2 tb Butter or butter substitute 2 c Sugar 1/4 c Molasses 1/2 c Evaporated milk 2 Squares chocolate 2 tb Raisins 1/2 c Chopped nuts 1 ts Vanilla Melt butter; add sugar, milk, molasses, and chocolate. Heat gently and stir until chocolate is melted. Bring to the boiling point and boil to soft ball [...]

Gingered Fig Confections recipe

1/2 c Orange juice 2 tb Orange-flavored liqueur 1 ts Ground ginger 2 c California dried figs 3/4 c Chocolate chips 1 tb Milk Combine orange juice, liqueur and ground ginger in small saucepan. Bring to boil; add figs. Simmer, covered, for about 25 minutes, until all liquid is absorbed. Cool completely. Melt chocolate wiht [...]

Microwave Pecan Brittle recipe

1 c Pecan halves 1 c Sugar 1/2 c Light corn syrup 1/8 ts Salt 1 ts Butter 1 ts Vanilla 1 ts Baking soda Stir pecans, sugar, syrup, and salt together in a 1 1/2 quart glass bowl. Microwave on HIGH 7 to 8 minutes, stirring well after 4 minutes. At the end of [...]