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Barbecued Fish recipe

1 sm Onion; chopped 1 tb Brown sugar 1/4 c Cider vinegar 2 tb Catsup 2 tb Dry mustard 1 ts Worcestershire sauce 1/4 ts Ground cloves 1 ts Chili powder 1/4 ts Cayenne pepper 1 1/2 lb Firm, whitefish fillets – such as Red Snapper – or Halibut COMBINE ALL SAUCE INGREDIENTS in a [...]

Minced Barbeque recipe

1 Fresh pork, shoulder or Ham (4 to 6 lbs) 1/4 ts 1/2 tsp. garlic 1 Onion (sliced) 1/2 ts White vinegar 1/4 c Salt (or less) 1 ts Black pepper 1 ts Red pepper (crushed or Cayenne) 1 tb Hot sauce 1/2 ts Salt 1 ts Sugar Contributed to the echo by: Melvin Hatcher [...]

Grilled Hoisin Marinated Pork with Pineapple-Grilled Relish recipe

1/4 cup hoisin sauce 2 tablespoons rice wine vinegar 2 tablespoons soy sauce 3 cloves garlic — coarsely chopped 1 teaspoon sesame oil 1 boneless pork tenderloin — (2 pound) Salt and freshly frond pepper Combine hoisin, vinegar, soy, garlic and sesame oil in a small bowl. Place the tenderloin in a medium shallow baking [...]

Fettuccine with Grilled Summer Vegetables recipe

4 large garlic cloves — skewered, unpeeled 2 green bell peppers — quartered 1 red bell pepper — quartered 1 eggplant — sliced lengthwise – 1/2-inch thick 1 large red onion — sliced 1/2-inch – thick 2 large zucchini — sliced lengthwise – 1/4-inch thick 8 large plum tomatoes — halved lengthwise 1/4 cup olive [...]

Grilled Tofu Squares recipe

1 pk Prefried tofu squares 1 Cucumber : juliened 1 Carrot x Some bean sprouts : blanced x Pineapples : sliced Thinly/strips : juliened 1) grill the tofu squares lightly then cut the sides open then stuff the julienned vegs. 2) EAT with sauce : 1 part chilli sauce 1 part lemon juice sugar to [...]

Grilled Bananas recipe

12 Green bananas Confectioners sugar Grill unpeeled bananas 4 inches from medium coals, turning once, for 20 minutes or until peel is black and bananas soft. Split and sprinkle with sugar. Serve banana in peel, slit and topped with sour cream and toasted coconut. Shared By: Aunt Tilly more

Tags: Green

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Zesty Turkey& Rice recipe (0)
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Grilled Fajitas recipe

1 beef flank steak (about 1 pound) 1 env onion soup mix 1/4 c vegetable oil 1/4 c lime juice 1/4 c water 2 garlic cloves — minced 1 tsp grated lime peel 1 tsp ground cumin 1/2 tsp dried oregano 1/4 tsp pepper 1 med onion — thinly sliced green, red, yellow peppers — [...]

Mesquite-Grilled Breast Of Chicken with Citrus Sauce recipe

1 c Vegetable oil 2 x Garlic cloves, crushed 2 tb Coriander, fresh, minced 1 tb Thyme leaves, fresh 2 x Scallions, chopped 4 x Chicken breasts * 2 x Shallots, minced 1 t Ginger, fresh, minced 2 tb Unsalted butter 2 x Lemons ** 2 x Limes ** 2 x Oranges ** 2 c [...]

Grilled Rainbow Trout with Asian Flavors recipe

4 6-oz rainbow trout fillets 1 tb Ginger root 1 ts Grated lime peel 1/4 c Safflower oil 1 ts Crushed red pepper 2 tb Lime juice Salt; to taste In a medium bowl, saute ginger in oil just lightly browned and aromatic. Remove pan from heat; stir in red pepper. When oil cools completely, [...]

Turkey Burgers(M_c-Tx) recipe

1 lb Ground turkey 1/2 ts Garlic power 1/2 c Seasoned bread crumbs 1/4 ts Dry mustart 1/3 c Finely chopped onions 1 t Soy sauce 1 t Worcestershire sauce Mix ingredients and shape into patties. Cook burgers 3 to 4 minutes per side on a lightly greased or nonstick pan. more

Tags: bread

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Grilled Game Sausage with Wilted Greens recipe

1 pound Magret of duck with fat 1/2 pound pork butt 1/4 pound Pancetta 1 teaspoon cumin seeds 1 teaspoon cinnamon 1 teaspoon salt 1/4 pound caul fat available at specialty butcher shop 4 tablespoons extra virgin olive oil 2 cloves garlic — thinly sliced 2 cups kale (bitter escarole) — cut in 1/2″ ribbons [...]

Lamb Marinade and Barbecue recipe

-ELAINE RADIS 8 lb Lamb leg; boned and -butterflied 1 1/4 c Olive oil 1/4 c Worchestershire Sauce 2 Garlic clove; diced 3/4 c Soy sauce; light 2 tb Dry mustard 1/4 c Red wine vinegar 1 1/2 tb Parsley, chopped 1/3 c Lemon juice Mix ingredients together. Marinate butterflied lamb roast overnight, basting as [...]

Grilled Fillets recipe

2 tbsps balsamic vinegar 2 tbsps lemon juice — at room temperature 1 tbsp olive oil 4 cloves garlic — crushed 1 tbsp ginger 1/8 tsp white pepper 4 5 oz fish fillets In a shallow glass casserole dish, combine vinegar, lemon juice, oil, garlic, ginger, and pepper. Add fillets; turn to coat with marinade. [...]

Grilled Mullet recipe

1 1/2 lb Mullet filets 2 To 3 limes; juice of 1/2 c Butter 1 ts Salt 1/2 ts Pepper Place filets in a flat pan; squeeze lime juice on top. Refrigerate 4 hours to tenderize. When ready to cook, place on an oiled grill over hot coals and brush with butter. Season with salt [...]

Grilled Flank Steak w/ Tomato Ginger Vinagrette recipe

1 c Olive oil, divided 6 Cloves garlic, finely -chopped and divided 1/4 c Balsamic vinegar, divided 2 tb Lemon juice 3 1/2 tb Grated fresh ginger, divided 2 tb Soy sauce 1 lb Flank steak 1/4 ts Salt 1 cn (14 1/2-ounce) DEL MONTE -FreshCut Diced Tomatoes, -undrained 1 tb Hickory-flavored barbecue -sauce Combine [...]